RECIPES
Explore our collection of recipes designed for your Hooray Grill. From classic Santa Maria tri-tip to creative wood-fired dishes.
HGC
The Big Mike's Smash Burger
Two quarter pound beef patties, onions, lettuce and pickles sandwiched between two butter or potato buns, topped with a rich homemade aioli.
Prep: 15 MINCook: 15 MIN
By Brandon Hurtado
HGC
Classic Santa Maria Tri-Tip
The quintessential Santa Maria style tri-tip, seasoned with our signature rub and cooked low and slow over red oak.
Prep: 10 MINCook: 45 MIN
By Hooray Grill Co
HGC
12-Hour Smoked Brisket
A full packer brisket smoked low and slow in the Hurtado Smokebox. Fall-apart tender with a perfect bark.
Prep: 30 MINCook: 12 HRS
By Hooray Grill Co
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